Glutino and Celiac Disease:

Glutino & Gluten Free Pantry is a manufacturer and distributor specializing in gluten free products. These days nearly everyone is on a restricted diet of one sort or another. However, one of the biggest surprises is that nearly 3 million people in the United States have Celiac Disease and that it is one of the most under-diagnosed diseases in the Country.

Celiac Disease came to the forefront last year when the National Institutes of Health (NIH) convened a panel of experts to present the scientific evidence about celiac disease. This 3-day meeting led to the NIH Consensus Report, which concluded that as many as one in every 100 Americans may suffer from this disease.

Celiac Disease is a digestive disorder that is triggered by eating the protein, gluten, which is found in the grains wheat, rye and barley. There is no cure for the disease, but it can be controlled through strict avoidance of foods that contain gluten.

The increased recognition of Celiac Disease means that thousands of people with those symptoms may finally get the right test and the right treatment.

More about Glutino:

The Glutino Food Group is a trusted pioneer and leader in the gluten-free category. Nearly three million people in the United States have Celiac Disease, and there are many more who live a gluten-free lifestyle for health reasons or as a personal choice. Since 1983, the Glutino Food Group has been solely dedicated to providing healthy and delicious gluten-free products consumers can trust.

Ideal for today’s busy lifestyles, the Glutino Food Group provides convenient gluten-free, all-natural versions of consumers’ favorite foods. Consumers and their families living with Celiac Disease look to Glutino for what is new and innovative in the world of gluten-free products, and the company continues to expand its innovative product line. Today, the Glutino Food Group offers a wide variety of more than 80 great-tasting gluten-free items, perfect for breakfast, lunch, dinner, dessert and everything in between.

From pretzels, cookies, breakfast bars and bagels to gluten-free pizza and chicken penne alfredo, Glutino products are so delicious, it is virtually impossible to tell the difference when compared to the traditional ‘made with gluten’ varieties. Gluten-Free Pantry baking mixes stock consumers’ shelves with all the necessary gluten-free baking needs, from all-purpose baking flour and chocolate chip cookie and cake mix to the company’s popular brown rice pancake and waffle mix. The Glutino Food Group’s products are made with the goodness of home and provide consumers with a much-needed flexibility of food choice for the gluten-free lifestyle.

All of the Glutino Food Group’s products are of the highest quality. The company is committed to using only the best natural ingredients, and this dedication to quality has helped Glutino to become the fastest-growing manufacturer of gluten-free foods in the United States. Healthy and delicious, all of the Glutino Food Group’s products taste great, and none contain artificial colors, flavors or preservatives. Additionally, with two company-owned gluten-free production facilities, the Glutino Food Group is deeply committed to meeting or exceeding the standards for gluten-free products.

The Glutino Food Group owns and manages, which was founded by professional chef Beth Hilson, who has Celiac Disease. The Web site serves as a resource for gluten-free products, recipes, information and support. sells more than 650 gluten-free products, offering those living gluten-free a variety of food choices. The site has become so successful that is now one of the North American leaders in the e-commerce and direct mail business.

As a leader in gluten-free foods, the Glutino Food Group continues to provide consumers with new and delicious products that can be enjoyed at every meal, celebration or snack on-the-run. Glutino products can be easily found at local supermarkets, natural and organic retailers, and online.

To learn more about Glutino or to purchase its products, visit