Recipes: Desserts

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Easy Organic Banana Pudding



  • 40 Country Choice® Organic Vanilla Wafers
  • 4 4-oz. cups organic vanilla pudding or 1 package (4-serving size) vanilla pudding and pie filling (prepared)
  • 3 medium organic bananas, sliced
  • organic whipping cream
  • 1 1/2 quart bowl or individual serving glasses


  1. Line bottom and sides of bowl with about 20 Vanilla Wafers.
  2. Top with 1/3 of bananas and 1/3 of vanilla pudding. Repear layers of Vanilla Wafers, bananas, and vanilla pudding (pudding will be the top layer).
  3. Refrigerate until ready to serve. Top with whipped cream and garnish with banana slices.
  4. 1 1/2 quart bowl or individual serving glasses

Servings: 8-12

Tip: Ingredients can also be layered in individual dishes for a more elegant presentation.

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